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Lindt & Sprungli (Schweiz) AG — SALTED CARAMEL MILK CHOCOLATE TRUFFLES, SALTED CARAMEL

Chocolate Lindt & Sprungli (Schweiz) AG Branded
600 Calories
4g Protein
44g Carbs
48g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 600
% Daily Value*
Total Fat 48g 62%
Saturated Fat 36g 180%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 160mg 7%
Total Carbohydrate 44g 16%
Dietary Fiber 0g 0%
Total Sugars 40g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 160mg 12%
Iron 0mg 0%
Potassium 240mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 4%
Carbs 44g 46%
Fat 48g 50%

Minerals

Nutrient Amount % DV
Calcium, Ca 160 MG 12%
Iron, Fe 0 MG 0%
Potassium, K 240 MG 5%
Sodium, Na 160 MG 7%

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About SALTED CARAMEL MILK CHOCOLATE TRUFFLES, SALTED CARAMEL

SALTED CARAMEL MILK CHOCOLATE TRUFFLES, SALTED CARAMEL is a high-calorie food with 600 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4g of protein, 44g of carbohydrates, and 48g of fat. This food belongs to the Chocolate category.

Ingredients

MILK CHOCOLATE [SUGAR, COCOA BUTTER, MILK, CHOCOLATE, SKIM MILK, LACTOSE, MILKFAT, SOY LECITHIN (EMULSIFIER), BARLEY MALT POWDER, VANILLIN (ARTIFICIAL FLAVORING)], VEGETABLE OIL (COCONUT, PALM KERNEL), SUGAR, COCOA BUTTER, MILK, CARAMEL PASTE [SUGAR, COCOA BUTTER, CREAM, SALT, SOY LECITHIN (EMULSIFIER)], CHOCOLATE, LACTOSE, MILKFAT, SKIM MILK, NATURAL AND ARTIFICIAL FLAVORS, SEA SALT, SOY LECITHIN (EMULSIFIER), BARLEY MALT POWDER, SALT.

Calorie Breakdown

At 600 calories per 100 grams, SALTED CARAMEL MILK CHOCOLATE TRUFFLES, SALTED CARAMEL gets 3% of its calories from protein, 29% from carbohydrates, and 72% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Lindt & Sprungli (Schweiz) AG — SALTED CARAMEL MILK CHOCOLATE TRUFFLES, SALTED CARAMEL

See how Lindt & Sprungli (Schweiz) AG — SALTED CARAMEL MILK CHOCOLATE TRUFFLES, SALTED CARAMEL compares to other foods in terms of nutrition:

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