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Dreyer's Grand Ice Cream — SALTED CARAMEL CORES WITH SWIRLED CARAMEL & VANILLA LIGHT ICE CREAMS, SALTED CARAMEL CORES

Ice Cream & Frozen Yogurt Dreyer's Grand Ice Cream Inc. Branded
176 Calories
3.5g Protein
31.8g Carbs
4.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 176
% Daily Value*
Total Fat 4.1g 5%
Saturated Fat 2.9g 15%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 176mg 8%
Total Carbohydrate 31.8g 12%
Dietary Fiber 0g 0%
Total Sugars 21.2g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 129mg 10%
Iron 0mg 0%
Potassium 153mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 9%
Carbs 31.8g 81%
Fat 4.1g 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 129 MG 10%
Iron, Fe 0 MG 0%
Potassium, K 153 MG 3%
Sodium, Na 176 MG 8%

About SALTED CARAMEL CORES WITH SWIRLED CARAMEL & VANILLA LIGHT ICE CREAMS, SALTED CARAMEL CORES

Edy's Salted Caramel Cores with Swirled Caramel and Vanilla Light Ice Creams provides 176 calories per 85g serving with 3.53g of protein, 4.12g of fat, and 31.76g of carbohydrates. Made from non-fat milk, a caramel core of corn syrup, sweetened condensed milk, cream, butter, and salt, plus maltodextrin, whey protein concentrate, and natural flavors, it is a reduced-fat ice cream with a sweet and salty caramel profile.

Ingredients

NON-FAT MILK, CARAMEL CORES (CORN SYRUP, SWEETENED CONDENSED MILK [CONDENSED MILK, SUGAR], CREAM, SUGAR, WATER, BUTTER (CREAM, SALT), SALT, PECTIN, SOY LECITHIN), CORN SYRUP, SUGAR, CREAM, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, CARAMEL COLOR, PROPYLENE GLYCOL MONOSTEARATE, GUAR GUM, MONOGLYCERIDES, XANTHAN GUM, NATURAL FLAVOR, CARRAGEENAN, SUGAR SYRUP, VITAMIN A PALMITATE.

Calorie Breakdown

At 176 calories per 100 grams, SALTED CARAMEL CORES WITH SWIRLED CARAMEL & VANILLA LIGHT ICE CREAMS, SALTED CARAMEL CORES gets 8% of its calories from protein, 72% from carbohydrates, and 21% from fat. This is moderate, similar to many lean proteins and whole grains.

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