Weis — SALT & VINEGAR FLAVORED POTATO CHIPS, SALT & VINEGAR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 21 MG | 2% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 1,100 MG | 23% | |
| Sodium, Na | 1,750 MG | 76% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (23% DV).
- Rich source of Sodium, Na (76% of Daily Value per 100g).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About SALT & VINEGAR FLAVORED POTATO CHIPS, SALT & VINEGAR
Weis Quality Salt and Vinegar Flavored Potato Chips are made from potatoes and vegetable oil, with a seasoning blend of lactose, sodium diacetate, salt, malic acid, and sodium citrate. A 28g serving has 536 calories, 7.14g protein, 57.14g carbs, 32.14g fat, and 3.6g fiber. The sodium diacetate and malic acid work together to replicate the sharp, acidic punch of vinegar without making the chips soggy.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SOYBEAN, SUNFLOWER), SEASONING (LACTOSE, SODIUM DIACETATE, SALT, MALIC ACID, SODIUM CITRATE), SALT.
Dietary Information
Notable micronutrients in SALT & VINEGAR FLAVORED POTATO CHIPS, SALT & VINEGAR include Sodium, Na (76% DV) , Vitamin C, total ascorbic acid (24% DV) , and Potassium, K (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, SALT & VINEGAR FLAVORED POTATO CHIPS, SALT & VINEGAR gets 5% of its calories from protein, 43% from carbohydrates, and 54% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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