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Finlay Extracts & Ingredients — ROUNDY'S, SELECT, CREAMY RICOTTA, ROMANO, PARMESAN AND ASIAGO CHEESE, RAVIOLI

Pasta by Shape & Type Finlay Extracts & Ingredients USA, Inc. Branded
186 Calories
8.9g Protein
23.9g Carbs
7.1g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 186
% Daily Value*
Total Fat 7.1g 9%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 44mg 15%
Sodium 248mg 11%
Total Carbohydrate 23.9g 9%
Dietary Fiber 0.9g 3%
Total Sugars 0g
Protein 8.9g 18%
Vitamin D 0mcg 0%
Calcium 133mg 10%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.9g 22%
Carbs 23.9g 60%
Fat 7.1g 18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 133 MG 10%
Iron, Fe 1.0 MG 5%
Sodium, Na 248 MG 11%

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About ROUNDY'S, SELECT, CREAMY RICOTTA, ROMANO, PARMESAN AND ASIAGO CHEESE, RAVIOLI

A fresh refrigerated cheese ravioli from Roundy's Select, filled with a blend of ricotta, romano, parmesan, and asiago cheeses in enriched durum wheat pasta. Per 100g it delivers 186 calories, 8.9g protein, 23.9g carbohydrates, and 7.1g fat with 0.9g fiber. The filling uses both whole milk and whey-based ricotta, with sheep's milk romano and cow's milk asiago and parmesan. Half-and-half adds creaminess. Rice flour and wheat fiber round out the pasta edge. Contains wheat (gluten), dairy, and eggs. Multiple anti-caking agents (powdered cellulose) are used across the different cheeses. Best cooked fresh or within a few days of purchase, served with a simple butter, marinara, or cream sauce.

Ingredients

DURUM WHEAT FLOUR (ENRICHED WITH IRON (FERROUS SULFATE) AND B VITAMINS (NIACIN, THIAMIN, RIBOFLAVIN, FOLIC ACID)), RICOTTA CHEESE (PASTEURIZED WHEY, CREAM, VINEGAR, AND SALT), WHOLE MILK RICOTTA CHEESE (SWEET WHEY, WHOLE MILK, SWEET CREAM, CULTURE, VINEGAR AND SALT), WATER, WHOLE EGG, ASIAGO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES (POWDERED CELLULOSE ADDED TO PREVENT CAKING)), ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES, MODIFIED FOOD STARCH, POWDERED CELLULOSE (ANTI-CAKING AGENT), FLOUR BLEND (YELLOW CORN FLOUR, WHEAT FLOUR, SOYBEAN OIL, EXTRACTIVES OF TURMERIC AND PAPRIKA), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, MODIFIED FOOD STARCH, AND ANTI-CAKING AGENT (POWDERED CELLULOSE AND POTASSIUM SORBATE TO PROTECT FLAVOR)), HALF & HALF (MILK, CREAM), SALT, PARSLEY, RICE FLOUR, WHEAT FIBER, BLACK PEPPER.

Calorie Breakdown

At 186 calories per 100 grams, ROUNDY'S, SELECT, CREAMY RICOTTA, ROMANO, PARMESAN AND ASIAGO CHEESE, RAVIOLI gets 19% of its calories from protein, 51% from carbohydrates, and 34% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Finlay Extracts & Ingredients — ROUNDY'S, SELECT, CREAMY RICOTTA, ROMANO, PARMESAN AND ASIAGO CHEESE, RAVIOLI

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