Fairlane Bar B-Q Wood, ROOT VEGETABLE CHIPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.9 MG | 21% | |
| Sodium, Na | 161 MG | 7% |
Nutrition Highlights
- High in dietary fiber (7.1g per 100g), supporting digestive health.
- Good source of Iron, Fe (21% DV).
About ROOT VEGETABLE CHIPS
Rowe Cuisine Root Vegetable Chips from Fairlane Bar B-Q Wood are made from russet potato, purple potato, sweet potato, malanga root, red beet, sea salt, and canola oil. Each 28g serving delivers 500 calories, 7.14g protein, 60.71g carbs, 25g fat, and 7.1g fiber. A vegetable-forward chip with a notably high fiber content compared to standard potato chips.
Ingredients
RUSSET POTATO, PURPLE POTATO, SWEET POTATO, MALANGA ROOT, RED BEET, SEA SALT AND CANOLA OIL
Dietary Information
ROOT VEGETABLE CHIPS is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in ROOT VEGETABLE CHIPS include Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, ROOT VEGETABLE CHIPS gets 6% of its calories from protein, 49% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Fairlane Bar B-Q Wood, ROOT VEGETABLE CHIPS
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