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American Roland Food — ROLAND, BALSAMIC VINEGAR OF MODENA, FIG GLAZE, FIG GLAZE

Other Condiments American Roland Food LLC Branded
267 Calories
0g Protein
66.7g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 267
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 27mg 1%
Total Carbohydrate 66.7g 24%
Dietary Fiber 0g 0%
Total Sugars 40g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 66.7g 100%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 27 MG 1%

Nutrition Highlights

  • Very low in fat (0g per 100g).

About ROLAND, BALSAMIC VINEGAR OF MODENA, FIG GLAZE, FIG GLAZE

Roland Fig Glaze Balsamic Vinegar of Modena from American Roland Food LLC is made from balsamic vinegar of Modena PGI, sugar, dehydrated glucose syrup, modified corn starch, and dehydrated fig with natural fig flavor, delivering 267 calories and 66.67g of carbs per 15ml serving. With no fat or protein, it is a sweet, fruit-infused balsamic glaze for meats, salads, and desserts.

Ingredients

BALSAMIC VINEGAR OF MODENA (""ACETO BALSAMICO DI MODENA P.G.I.""), SUGAR, DEHYDRATED GLUCOSE SYRUP, MODIFIED CORN STARCH, DEHYDRATED FIG, XANTHAN GUM STABILIZER, NATURAL FIG FLAVOR.

Dietary Information

ROLAND, BALSAMIC VINEGAR OF MODENA, FIG GLAZE, FIG GLAZE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 267 calories per 100 grams, ROLAND, BALSAMIC VINEGAR OF MODENA, FIG GLAZE, FIG GLAZE gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare American Roland Food — ROLAND, BALSAMIC VINEGAR OF MODENA, FIG GLAZE, FIG GLAZE

See how American Roland Food — ROLAND, BALSAMIC VINEGAR OF MODENA, FIG GLAZE, FIG GLAZE compares to other foods in terms of nutrition:

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