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Glencourt — ROASTED VEGETABLE TOPPED WITH A TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, ROASTED RED AND YELLOW PEPPERS, BROCCOLI AND ROASTED ONIONS GLUTEN FREE CAULIFLOWER CRUST PIZZA, ROASTED VEGETABLE

Pizza Glencourt Inc. Branded
209 Calories
8.5g Protein
27.5g Carbs
7.8g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 209
% Daily Value*
Total Fat 7.8g 10%
Saturated Fat 4.6g 23%
Trans Fat 0g
Cholesterol 26mg 9%
Sodium 490mg 21%
Total Carbohydrate 27.5g 10%
Dietary Fiber 1.3g 5%
Total Sugars 3.9g
Protein 8.5g 17%
Vitamin D 0mcg 0%
Calcium 229mg 18%
Iron 0.6mg 3%
Potassium 216mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.5g 19%
Carbs 27.5g 63%
Fat 7.8g 18%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 229 MG 18%
Iron, Fe 0.6 MG 3%
Potassium, K 216 MG 5%
Sodium, Na 490 MG 21%

Related Foods in Pizza

Food Calories Protein Carbs Fat
Champion — SUPREME PIZZA 221 10.4g 25.2g 9.2g Champion — CHEESE PIZZAS KIT 240 11.1g 30.4g 8.2g Frozen Specialties — PIZZA, CHEESE 250 9.2g 32.5g 9.2g Frozen Specialties — PIZZA, PEPPERONI 267 9.2g 30.8g 12.5g Frozen Specialties — PEPPERONI AND COOKED PORK TOPPING COMBINATION PIZZA 254 8.5g 29.2g 12.3g Frozen Specialties — PIZZERIA STYLE CRUST PIZZA, DELUXE 243 8.1g 27.9g 11.8g

Nutrition Highlights

  • Good source of Sodium, Na (21% DV).

About ROASTED VEGETABLE TOPPED WITH A TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, ROASTED RED AND YELLOW PEPPERS, BROCCOLI AND ROASTED ONIONS GLUTEN FREE CAULIFLOWER CRUST PIZZA, ROASTED VEGETABLE

ROASTED VEGETABLE TOPPED WITH A TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, ROASTED RED AND YELLOW PEPPERS, BROCCOLI AND ROASTED ONIONS GLUTEN FREE CAULIFLOWER CRUST PIZZA, ROASTED VEGETABLE is a moderate-calorie food with 209 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.5g of protein, 27.5g of carbohydrates, and 7.8g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Pizza category.

Ingredients

CRUST (CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], TAPIOCA STARCH, RICE FLOUR, RICE STARCH, EGG WHITES, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANE SUGAR, YEAST, SALT, GARLIC POWDER, SPICES, XANTHAN GUM, CULTURED BROWN RICE, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID), SAUCE (WATER, TOMATO PASTE, SEASONING [CANE SUGAR, SALT, DEHYDRATED ONION AND GARLIC, SPICES]), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROASTED YELLOW BELL PEPPERS, ROASTED RED BELL PEPPERS, BROCCOLI, ROASTED RED ONION, PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES]), OREGANO.

Dietary Information

Notable micronutrients in ROASTED VEGETABLE TOPPED WITH A TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, ROASTED RED AND YELLOW PEPPERS, BROCCOLI AND ROASTED ONIONS GLUTEN FREE CAULIFLOWER CRUST PIZZA, ROASTED VEGETABLE include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 209 calories per 100 grams, ROASTED VEGETABLE TOPPED WITH A TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, ROASTED RED AND YELLOW PEPPERS, BROCCOLI AND ROASTED ONIONS GLUTEN FREE CAULIFLOWER CRUST PIZZA, ROASTED VEGETABLE gets 16% of its calories from protein, 53% from carbohydrates, and 34% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Glencourt — ROASTED VEGETABLE TOPPED WITH A TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, ROASTED RED AND YELLOW PEPPERS, BROCCOLI AND ROASTED ONIONS GLUTEN FREE CAULIFLOWER CRUST PIZZA, ROASTED VEGETABLE

See how Glencourt — ROASTED VEGETABLE TOPPED WITH A TOMATO SAUCE, A BLEND OF MOZZARELLA, PARMESAN AND ROMANO CHEESES, ROASTED RED AND YELLOW PEPPERS, BROCCOLI AND ROASTED ONIONS GLUTEN FREE CAULIFLOWER CRUST PIZZA, ROASTED VEGETABLE compares to other foods in terms of nutrition:

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