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Harris-Teeter, RIPPLE POTATO CHIPS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 17.1 MG | 19% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 1,250 MG | 27% | |
| Sodium, Na | 643 MG | 28% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (27% DV).
- Good source of Sodium, Na (28% DV).
About RIPPLE POTATO CHIPS
Harris Teeter Ripple Potato Chips are a three-ingredient snack: potatoes, vegetable oil, and salt. Each 28 g serving contains 536 calories, 57.14 g of carbs, 32.14 g of fat, 7.14 g of protein, and 3.6 g of fiber. The ridged cut gives extra crunch and holds dips well, making these a straightforward option for casual snacking.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SUNFLOWER), AND SALT.
Dietary Information
Notable micronutrients in RIPPLE POTATO CHIPS include Sodium, Na (28% DV) , and Potassium, K (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, RIPPLE POTATO CHIPS gets 5% of its calories from protein, 43% from carbohydrates, and 54% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Harris-Teeter, RIPPLE POTATO CHIPS
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