RICOTTA AND BROCCOLI RABE RAVIOLI, RICOTTA AND BROCCOLI RABE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 70 MG | 5% | |
| Iron, Fe | 1.9 MG | 11% | |
| Potassium, K | 197 MG | 4% | |
| Sodium, Na | 493 MG | 21% |
Nutrition Highlights
- Good source of Sodium, Na (21% DV).
About RICOTTA AND BROCCOLI RABE RAVIOLI, RICOTTA AND BROCCOLI RABE
RICOTTA AND BROCCOLI RABE RAVIOLI, RICOTTA AND BROCCOLI RABE is a moderate-calorie food with 176 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.2g of protein, 24.7g of carbohydrates, and 4.9g of fat. It also contributes 0.7g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.
Ingredients
PASTA: EXTRA FANCY DURUM WHEAT FLOUR (MILLED WHEAT, NIACIN, FERROUS SULFATE, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), PASTEURIZED WHOLE EGGS, WATER, NATURAL DOUGH CONDITIONER (YELLOW CORN FLOUR, CORN OIL, AND BETA CAROTENE). FILLING: WHOLE MILK RICOTTA CHEESE (PASTEURIZED MILK AND CREAM, VINEGAR AND SALT), BROCCOLI RABE, PASTEURIZED WHOLE EGGS, SALT, WHITE PEPPER AND GARLIC
Dietary Information
Notable micronutrients in RICOTTA AND BROCCOLI RABE RAVIOLI, RICOTTA AND BROCCOLI RABE include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 176 calories per 100 grams, RICOTTA AND BROCCOLI RABE RAVIOLI, RICOTTA AND BROCCOLI RABE gets 21% of its calories from protein, 56% from carbohydrates, and 25% from fat. This is moderate, similar to many lean proteins and whole grains.
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