Moran Group Incorporated — RICH & CREAMY FROSTING, CREAM CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 167 MG | 7% |
About RICH & CREAMY FROSTING, CREAM CHEESE
Ginger Evans Rich and Creamy cream cheese frosting is a ready-to-use cake and cupcake topping in the tradition of cream cheese-based frostings popularized alongside carrot cake and red velvet applications. The product balances the mild tang of cream cheese with sweetness from powdered sugar and a rich fat base. Per 100g this frosting delivers approximately 380 kcal, 14g fat, 62g carbohydrate, and 1g protein, with sugar as the dominant macronutrient. Ingredients include sugar, vegetable shortening, cream cheese solids, and flavoring. Contains dairy. Suitable for use straight from the container without additional preparation. The tangy flavor differentiates it from standard buttercream frostings and complements spiced and fruit-flavored cakes particularly well. Store sealed at room temperature before use; refrigerate decorated baked goods. A convenient option for home bakers and small bakeries.
Ingredients
SUGAR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PARTIALLY HYDROGENATED SOYBEAN OIL, COTTONSEED OIL), WATER, HIGH FRUCTOSE CORN SYRUP, NATURAL AND ARTIFICIAL FLAVOR WITH SOY LECITHIN, CORN STARCH, MODIFIED WHEAT STARCH, EMULSIFIER (MONO- AND DIGLYCERIDES WITH PRESERVATIVES [MIXED TOCOPHEROLS, ASCORBIC ACID AND CITRIC ACID], SOY LECITHIN, POLYSORBATE 60), SALT, PRESERVATIVE (POTASSIUM SORBATE), COLOR (TITANIUM DIOXIDE, YELLOW 5 AND 6), DEXTROSE, LACTIC ACID, AGAR.
Calorie Breakdown
At 424 calories per 100 grams, RICH & CREAMY FROSTING, CREAM CHEESE gets 0% of its calories from protein, 63% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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