Source Atlantique, RED PEPPER & CHEESE SPREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 750 MG | 33% |
Nutrition Highlights
- Good source of Sodium, Na (33% DV).
About RED PEPPER & CHEESE SPREAD
Red pepper and cheese spread from Peloponnese, imported by Source Atlantique. Made with roasted red peppers, feta cheese from sheep and goat's milk, mizithra cheese from whey, onions, sunflower oil, extra virgin olive oil, tomato paste, and red wine vinegar, seasoned with sea salt, red pepper, and spices. Per 100g, it contains 143 calories, 3.57g protein, 7.14g carbohydrates, and 10.71g fat. A Greek-inspired savory spread free from artificial preservatives beyond ascorbic acid and citric acid. Contains milk. Works as a dip, spread on bread and crackers, or as a topping for grilled meats and vegetables. A specialty import item rooted in Mediterranean condiment traditions.
Ingredients
RED PEPPERS, FETA CHEESE (PASTEURIZED SHEEP AND GOAT'S MILK, SALT, RENNET, CULTURE), MIZITHRA CHEESE (WHEY [FROM MILK], SALT), ONIONS, SUNFLOWER OIL, SUGAR, EXTRA VIRGIN OLIVE OIL, TOMATO PASTE, SEA SALT, RED WINE VINEGAR, RED PEPPER, SPICES, ASCORBIC ACID, CITRIC ACID.
Dietary Information
Notable micronutrients in RED PEPPER & CHEESE SPREAD include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 143 calories per 100 grams, RED PEPPER & CHEESE SPREAD gets 10% of its calories from protein, 20% from carbohydrates, and 67% from fat. This is moderate, similar to many lean proteins and whole grains.
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