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Radix Nutrition Ultra Free-Range Indian Chicken Curry 151g

Prepared Meals RADIX NUTRITION LIMITED Branded
246 Calories
9.8g Protein
17.6g Carbs
14.8g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 246
% Daily Value*
Total Fat 14.8g 19%
Saturated Fat 4.3g 21%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 17.6g 6%
Dietary Fiber 2g 7%
Total Sugars 2.7g
Protein 9.8g 20%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.8g 23%
Carbs 17.6g 42%
Fat 14.8g 35%

Minerals

Nutrient Amount % DV
Sodium, Na 230 MG 10%

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About Radix Nutrition Ultra Free-Range Indian Chicken Curry 151g

Radix Nutrition Ultra Free-Range Indian Chicken Curry is made from tomato with non-GMO maize starch, free-range chicken with organic rice flour and herbs, white rice, pumpkin, broccoli, extra virgin olive oil, organic coconut milk, pea protein isolate, brown rice protein, and spices of cardamom, coriander, cumin, turmeric, ginger, and chilli, with pink Himalayan salt. A 326g serving provides 246 calories, 9.8g of protein, 17.6g of carbohydrates, and 14.8g of fat with 2g of fiber. The dual protein supplement of pea protein isolate and brown rice protein boosts the amino acid profile of the dehydrated meal. Prepare by adding boiling water and allowing to rehydrate.

Ingredients

Tomato (Includes Non-GMO Maize Starch 2.4%), Free-Range Chicken (Free-Range Chicken, Organic Rice Flour, Parsley, Basil, Pink Himalayan Salt, Rosemary Extract, Sunflower Oil), White Rice, Pumpkin, Broccoli, Extra Virgin Olive Oil, Organic Coconut Milk (Includes Tapioca Based Maltodextrin), Pea Protein Isolate, Brown Rice Protein, Cardamom, Coriander Seed, Cumin, Pink Himalayan Salt, Turmeric, Ginger, Chilli

Calorie Breakdown

At 246 calories per 100 grams, Radix Nutrition Ultra Free-Range Indian Chicken Curry 151g gets 16% of its calories from protein, 29% from carbohydrates, and 54% from fat. This is moderately high, similar to many cooked grains and dairy products.

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