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Rocky Mountain Pies, PUMPKIN PIE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 80 MG | 6% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 232 MG | 10% |
About PUMPKIN PIE
Beehive Bread and Pastry Co. Pumpkin Pie from Rocky Mountain Pies is a baked pumpkin custard pie with an enriched wheat flour crust. The filling centers on pumpkin and eggs, sweetened with sugar and corn syrup, with nonfat milk, modified food starch, cinnamon, and spices for flavor and body. Carob bean gum and agar are used as additional stabilizers. Calcium propionate and sorbic acid preserve the finished pie. Each 125-gram serving provides 264 calories, 4.8 grams of protein, 37.6 grams of carbohydrates, 11.2 grams of fat, and 2.4 grams of fiber. The product is sold in the cakes, cupcakes, and snack cakes category.
Ingredients
WATER, PUMPKIN, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, EGGS, NONFAT MILK, CORN SYRUP, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF: WHEY, SALT, DEXTROSE, SORBIC ACID, SOYBEAN OIL, CINNAMON, SPICES, MALTODEXTRIN, CORN STARCH, CAROB BEAN GUM, AGAR, APPLE CIDER VINEGAR, CALCIUM PROPIONATE
Calorie Breakdown
At 264 calories per 100 grams, PUMPKIN PIE gets 7% of its calories from protein, 57% from carbohydrates, and 38% from fat. This is moderately high, similar to many cooked grains and dairy products.
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