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Lowe's Food, PUDDING, BUTTERSCOTCH

Puddings & Custards Lowe's Food Stores, Inc. Branded
109 Calories
0g Protein
21.7g Carbs
2.2g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 109
% Daily Value*
Total Fat 2.2g 3%
Saturated Fat 1.1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 147mg 6%
Total Carbohydrate 21.7g 8%
Dietary Fiber 1.1g 4%
Total Sugars 14.1g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 326mg 25%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 21.7g 91%
Fat 2.2g 9%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 326 MG 25%
Iron, Fe 0 MG 0%
Sodium, Na 147 MG 6%

Nutrition Highlights

  • Low in calories with 109 kcal per 100g.
  • Very low in fat (2.2g per 100g).
  • Good source of Calcium, Ca (25% DV).

About PUDDING, BUTTERSCOTCH

Lowes Foods Butterscotch Pudding from Lowe's Food Stores is a ready-to-eat creamy pudding made with nonfat milk, sugar, modified corn starch, and butterscotch flavor. Each 92g serving delivers 109 calories, 21.74g of carbs, 2.17g of fat, and 1.1g of fiber, a light and classic butterscotch-flavored dessert pudding cup suitable for a quick sweet treat.

Ingredients

WATER. NONFAT MILK, SUGAR, MODIFIED CORN STARCH, PARTIALLY HYDROGENATED PALM OIL, LESS THAN 2% OF: CALCIUM CARBONATE, SALT, COLOR ADDED (CARAMEL COLOR, YELLOW 6, YELLOW 5), SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR.

Dietary Information

PUDDING, BUTTERSCOTCH is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in PUDDING, BUTTERSCOTCH include Calcium, Ca (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 109 calories per 100 grams, PUDDING, BUTTERSCOTCH gets 0% of its calories from protein, 80% from carbohydrates, and 18% from fat. This is moderate, similar to many lean proteins and whole grains.

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