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BIO-K+, PROBIOTIC FERMENTED RICE PROBIOTIC
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 38 MG | 2% |
Nutrition Highlights
- Low in calories with 58 kcal per 100g.
- Very low in fat (0g per 100g).
About PROBIOTIC FERMENTED RICE PROBIOTIC
Bio-K+ Probiotic Fermented Rice is a dairy-free drinkable probiotic supplement based on organic brown rice powder fermented with three specific bacterial strains: L. acidophilus CL1285, L. casei LBC80R, and L. rhamnosus CLR2. Per 100 ml, it provides 58 calories, 13.5 g carbohydrates, 1.9 g protein, and no fat. Organic dried cane syrup and brown rice protein concentrate provide fermentation substrate and body, while carob bean gum and pectin create a smooth, slightly viscous texture. Natural blueberry-pomegranate flavors enhance palatability. Calcium citrate adds mineral fortification. A suitable option for vegan and dairy-intolerant individuals seeking targeted probiotic support.
Ingredients
WATER, ORGANIC BROWN RICE POWDER, ORGANIC DRIED CANE SYRUP, ORGANIC BROWN RICE PROTEIN CONCENTRATE, NUTRITIONAL YEAST, ORGANIC CAROB BEAN GUM, CALCIUM CITRATE, ACTIVE CULTURES OF L. ACIDOPHILUS CL1285, L. CASEI LBC80R AND L. RHAMNOSUS CLR2, PECTIN, NATURAL BLUEBERRY-POMEGRANATE FLAVORS.*
Dietary Information
PROBIOTIC FERMENTED RICE PROBIOTIC is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 58 calories per 100 grams, PROBIOTIC FERMENTED RICE PROBIOTIC gets 13% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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