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Arden's Garden the Juice — PRESSED VEGETABLE JUICE

Fruit & Vegetable Juice, Nectars & Fruit Drinks Arden's Garden the Juice Market Inc. Branded
27 Calories
0.4g Protein
6.3g Carbs
0g Fat
0.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 27
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 6.3g 2%
Dietary Fiber 0.4g 1%
Total Sugars 3.8g
Protein 0.4g 1%
Vitamin D 0mcg 0%
Calcium 17mg 1%
Iron 0.3mg 2%
Potassium 140mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.4g 6%
Carbs 6.3g 94%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 3.8 MG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 17 MG 1%
Iron, Fe 0.3 MG 2%
Potassium, K 140 MG 3%
Sodium, Na 4 MG 0%

Nutrition Highlights

  • Very low in calories (27 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About PRESSED VEGETABLE JUICE

Arden's Garden Pressed Vegetable Juice is six fresh vegetables and fruits, nothing else: cucumbers, celery, apples, kale, spinach, and ginger. No added sugar, no concentrates, no preservatives. The apple provides most of the sweetness and the majority of the natural sugar, while kale and spinach contribute the vegetable character. Ginger adds a clean, spicy finish. Fat is essentially absent, calories are very low, and fiber is minimal since pressing removes much of it. The flavor is green, lightly sweet, and slightly spicy from the ginger.

Ingredients

FRESH CUCUMBERS, FRESH CELERY, FRESH APPLES, FRESH KALE, FRESH SPINACH, FRESH GINGER.

Dietary Information

PRESSED VEGETABLE JUICE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 27 calories per 100 grams, PRESSED VEGETABLE JUICE gets 6% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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