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George DeLallo, PREMIUM SAUCE, MEAT

Prepared Pasta & Pizza Sauces George DeLallo Co., Inc. Branded
53 Calories
1.8g Protein
5.3g Carbs
2.7g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 53
% Daily Value*
Total Fat 2.7g 3%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 274mg 12%
Total Carbohydrate 5.3g 2%
Dietary Fiber 1.8g 6%
Total Sugars 3.5g
Protein 1.8g 4%
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.8g 18%
Carbs 5.3g 55%
Fat 2.7g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 5.3 MG 6%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 1.0 MG 5%
Sodium, Na 274 MG 12%

Nutrition Highlights

  • Low in calories with 53 kcal per 100g.
  • Very low in fat (2.7g per 100g).

About PREMIUM SAUCE, MEAT

Premium meat pasta sauce from DeLallo, a George DeLallo Co. brand known for imported Italian specialty foods. Whole tomatoes and tomato puree form the base, with beef, imported olive oil, salt, spices, garlic, onion powder, and dehydrated carrots and celery adding depth and body. Per 100g: 53 calories, 1.8g protein, 5.3g carbs, 2.7g fat, 1.8g fiber. Low in calories and carbohydrates; the beef and olive oil keep fat moderate. Gluten-free. No added sugar or artificial flavors. The mirepoix of carrots, celery, and garlic aligns with traditional Italian Bolognese preparation. A convenient premium sauce with real beef for pasta, lasagna, or stuffed shells.

Ingredients

TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), TOMATO PUREE (WATER, TOMATO PASTE), BEEF, IMPORTED OLIVE OIL, SALT, SPICES, GARLIC, ONION POWDER, DEHYDRATED CARROTS, DEHYDRATED CELERY.

Dietary Information

PREMIUM SAUCE, MEAT is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 53 calories per 100 grams, PREMIUM SAUCE, MEAT gets 13% of its calories from protein, 40% from carbohydrates, and 45% from fat. This is lower than most foods and comparable to fruits and vegetables.

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