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Wells Enterprises, PREMIUM ICE CREAM, CHOCOLATE

Ice Cream & Frozen Yogurt Wells Enterprises, Inc. Branded
200 Calories
4.6g Protein
26.2g Carbs
9.2g Fat
1.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 9.2g 12%
Saturated Fat 6.2g 31%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 62mg 3%
Total Carbohydrate 26.2g 10%
Dietary Fiber 1.5g 5%
Total Sugars 21.5g
Protein 4.6g 9%
Vitamin D 0mcg 0%
Calcium 123mg 9%
Iron 1.1mg 6%
Potassium 308mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.6g 12%
Carbs 26.2g 65%
Fat 9.2g 23%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 123 MG 9%
Iron, Fe 1.1 MG 6%
Potassium, K 308 MG 7%
Sodium, Na 62 MG 3%

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About PREMIUM ICE CREAM, CHOCOLATE

Chocolate premium ice cream from Blue Bunny, produced by Wells Enterprises. Per 100g: 200 kcal, 4.62g protein, 26.15g carbs, 9.23g fat, 1.5g fiber. Made from milk, cream, skim milk, sugar, buttermilk, and corn syrup as the base, with alkalized cocoa for chocolate flavor. Stabilized with carob bean gum, guar gum, carrageenan, mono and diglycerides, and cellulose. Contains multiple certified color additives including Yellow 6, Blue 2, Red 40, Yellow 5, and Blue 1. These colorants are atypical for a chocolate ice cream and may reflect visual mixing elements. Contains dairy. Not suitable for dairy-free consumers. A mainstream chocolate ice cream with a conventional macronutrient profile.

Ingredients

MILK, CREAM, SKIM MILK, SUGAR, BUTTERMILK, CORN SYRUP, COCOA PROCESSED WITH ALKALI, CONTAINS 1% OR LESS OF CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, MONO & DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, YELLOW 6 LAKE, BLUE 2 LAKE, RED 40, YELLOW 5, BLUE 1, RED 40 LAKE.

Calorie Breakdown

At 200 calories per 100 grams, PREMIUM ICE CREAM, CHOCOLATE gets 9% of its calories from protein, 52% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.

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