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PREMIUM ICE CREAM, BLACK WALNUT

Ice Cream & Frozen Yogurt Dean Foods Company Branded
225 Calories
4.2g Protein
22.5g Carbs
14.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 225
% Daily Value*
Total Fat 14.1g 18%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 42mg 14%
Sodium 49mg 2%
Total Carbohydrate 22.5g 8%
Dietary Fiber 0g 0%
Total Sugars 16.9g
Protein 4.2g 8%
Vitamin D 0mcg 0%
Calcium 113mg 9%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.2g 10%
Carbs 22.5g 55%
Fat 14.1g 35%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 113 MG 9%
Iron, Fe 0 MG 0%
Sodium, Na 49 MG 2%

Related Foods in Ice Cream & Frozen Yogurt

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CHOCOLATE SENSATIONS CHOCOLATE ICE CREAM WITH A CHOCOLATE CANDY BLEND OF TRUFFLES, ALMONDS, AND FLAKES, CHOCOLATE SENSATIONS 258 3.0g 28.8g 13.6g MINT CHOCOLATE CHIP ICE CREAM, MINT CHOCOLATE CHIP 0 0g 0g 0g MINT CHOCOLATE CHIP ICE CREAM, MINT CHOCOLATE CHIP 0 0g 0g 0g MINT CHOCOLATE CHIP ICE CREAM, MINT CHOCOLATE CHIP 227 3.0g 27.3g 12.1g CHOCOLATE CHIP OLD FASHIONED ICE CREAM, CHOCOLATE CHIP 0 0g 0g 0g CHOCOLATE CHIP OLD FASHIONED ICE CREAM, CHOCOLATE CHIP 0 0g 0g 0g

About PREMIUM ICE CREAM, BLACK WALNUT

PREMIUM ICE CREAM, BLACK WALNUT is a moderate-calorie food with 225 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.2g of protein, 22.5g of carbohydrates, and 14.1g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WALNUTS, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, GUAR GUM, MONO & DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, CARAMEL COLOR, ANNATTO (COLOR).

Calorie Breakdown

At 225 calories per 100 grams, PREMIUM ICE CREAM, BLACK WALNUT gets 8% of its calories from protein, 40% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.

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