Know what is on your plate.
Dierberg's, PREMIUM FRUIT CAKE
Explore the nutrition, choose your serving, and see how this food fits your day.
Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 44 MG | 3% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 256 MG | 11% |
About PREMIUM FRUIT CAKE
Dierbergs Bakehouse Premium Fruit Cake is made from pineapple, golden raisins, cherries, corn syrup, enriched wheat flour, eggs, sugar, walnuts, pecans, and vegetable shortening, with minor amounts of high fructose corn syrup, orange peel, papaya, propylene glycol as a humectant, and multiple preservatives including sodium propionate, sodium benzoate, potassium sorbate, sulfur dioxide, sorbic acid, and ethyl alcohol. A 45g serving provides 400 calories, 4.44g protein, 64.44g carbs, 13.33g fat, and 2.2g fiber. The extensive preservative system is required to maintain the safety and palatability of a fruit-dense, moisture-rich product at room temperature.
Ingredients
PINEAPPLE, GOLDEN RAISINS, CORN SYRUP, CHERRIES, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCEDIRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SUGAR, WATER, WALNUTS, PECANS, VEGETABLE SHORTENING(PALM OIL, SOYBEAN OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TBHQ PRESERVATIVE, CITRIC ACID PRESERVATIVE), HIGHFRUCTOSE CORN SYRUP, CORN SYRUP SOLIDS, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: BUTTER MARGARINE BLEND(BUTTER, PALM OIL, SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, ANNATTO EXTRACT COLOR, NATURAL FLAVOR, VITAMIN A PALMITATE), INVERT SUGAR, CITRIC ACID PRESERVATIVE, SODIUM PROPIONATE PRESERVATIVE, ORANGE PEEL, PAPAYA,NATURAL AND ARTIFICIAL FLAVORS, CORN STARCH, SALT, PROPYLENE GLYCOL, SODIUM ACID PYROPHOSPHATE, SODIUM BENZOATEPRESERVATIVE, RED 40, CELLULOSE GUM, POTASSIUM SORBATE PRESERVATIVE, SULFUR DIOXIDE PRESERVATIVE, DEXTROSE, MONOCALCIUM PHOSPHATE, BLUE 1, YELLOW 5, SORBIC ACID PRESERVATIVE, ETHYL ALCOHOL, CARAMEL COLOR WITH SULFITES,TURMERIC COLOR, BETA-APO-8'-CAROTENAL COLOR, MIXED TOCOPHEROLS PRESERVATIVE, GLYCERIN.
Calorie Breakdown
At 400 calories per 100 grams, PREMIUM FRUIT CAKE gets 4% of its calories from protein, 64% from carbohydrates, and 30% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Dierberg's, PREMIUM FRUIT CAKE
See how Dierberg's, PREMIUM FRUIT CAKE compares to other foods in terms of nutrition:
- Dierberg's, PREMIUM FRUIT CAKE vs Rocky Mountain Pies, DAZZLEBERRY LATTICE PIE, DAZZLEBERRY
- Dierberg's, PREMIUM FRUIT CAKE vs Rocky Mountain Pies, BANANA CREME PIE
- Dierberg's, PREMIUM FRUIT CAKE vs Rocky Mountain Pies, FRENCH SILK PIE
- Dierberg's, PREMIUM FRUIT CAKE vs Rocky Mountain Pies, MERINGUE PIE, KEYLIME
More in Cakes, Cupcakes, Snack Cakes
Browse all foods in the Cakes, Cupcakes, Snack Cakes category to compare nutrition facts and find the best options for your diet.