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Frito-Lay — POTATO CHIPS, BRAZILIAN PICANHA

Chips, Pretzels & Snacks Frito-Lay Company Branded
571 Calories
7.1g Protein
57.1g Carbs
35.7g Fat
3.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 571
% Daily Value*
Total Fat 35.7g 46%
Saturated Fat 5.4g 27%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 500mg 22%
Total Carbohydrate 57.1g 21%
Dietary Fiber 3.6g 13%
Total Sugars 3.6g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.3mg 7%
Potassium 1,179mg 25%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 7%
Carbs 57.1g 57%
Fat 35.7g 36%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 21.4 MG 24%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.3 MG 7%
Potassium, K 1,179 MG 25%
Sodium, Na 500 MG 22%

Related Foods in Chips, Pretzels & Snacks

Food Calories Protein Carbs Fat
Snak-King — SIZZLIN' HOT FLAVORED SALT & SOUR FLAVORED POTATO CHIPS, SIZZLIN' HOT 536 7.1g 50g 35.7g Delyse — SWEET & SPARKY STELLAR BRAIDS, SWEET & SPARKY 357 10.7g 71.4g 3.6g UTZ Quality — CANTINA STYLE SUPERIOR DIPPING CHIPS, CANTINA STYLE 500 7.1g 57.1g 28.6g Dishaka — DILL PICKLE KALE CHIPS, DILL PICKLE 464 3.6g 64.3g 21.4g Dishaka — SALT & VINEGAR QUINOA CHIPS, SALT & VINEGAR 464 3.6g 67.9g 21.4g Giant Eagle — ORIGINAL PRETZEL RODS, ORIGINAL 393 10.7g 78.6g 3.6g

Nutrition Highlights

  • Good source of dietary fiber (3.6g per 100g).
  • Good source of Potassium, K (25% DV).
  • Good source of Sodium, Na (22% DV).
  • Good source of Vitamin C, total ascorbic acid (24% DV).

About POTATO CHIPS, BRAZILIAN PICANHA

Lays Brazilian Picanha Potato Chips by Frito-Lay are ridged potato chips seasoned with a complex Brazilian steakhouse blend including oregano, parsley, olive oil, molasses, beef extract, and caramel color, delivering 571 calories, 7.14g of protein, and 35.71g of fat per 28g serving. The picanha-inspired seasoning gives these chips a savory, herb-forward, grilled meat flavor profile that distinguishes them from standard flavored chips.

Ingredients

POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA OIL), PICANHA SEASONING (MALTODEXTRIN [MADE FROM CORN], SALT, SPICES (INCLUDING OREGANO, PARSLEY, AND BLACK PEPPER), DRIED GARLIC, EXTRA VIRGIN OLIVE OIL, YEAST EXTRACT, ONION POWDER, NATURAL FLAVOR, BROWN SUGAR, GUM ARABIC, CARAMEL COLOR, MOLASSES, CITRIC ACID, BEEF EXTRACT, MILK PROTEIN CONCENTRATE, SKIM MILK, AND BEEF FAT).

Dietary Information

Notable micronutrients in POTATO CHIPS, BRAZILIAN PICANHA include Potassium, K (25% DV) , Vitamin C, total ascorbic acid (24% DV) , and Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 571 calories per 100 grams, POTATO CHIPS, BRAZILIAN PICANHA gets 5% of its calories from protein, 40% from carbohydrates, and 56% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Frito-Lay — POTATO CHIPS, BRAZILIAN PICANHA

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