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Frito-Lay, POTATO CHIPS, BRAZILIAN PICANHA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 1,179 MG | 25% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (25% DV).
- Good source of Sodium, Na (22% DV).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About POTATO CHIPS, BRAZILIAN PICANHA
Lays Brazilian Picanha Potato Chips by Frito-Lay are ridged potato chips seasoned with a complex Brazilian steakhouse blend including oregano, parsley, olive oil, molasses, beef extract, and caramel color, delivering 571 calories, 7.14g of protein, and 35.71g of fat per 28g serving. The picanha-inspired seasoning gives these chips a savory, herb-forward, grilled meat flavor profile that distinguishes them from standard flavored chips.
Ingredients
POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA OIL), PICANHA SEASONING (MALTODEXTRIN [MADE FROM CORN], SALT, SPICES (INCLUDING OREGANO, PARSLEY, AND BLACK PEPPER), DRIED GARLIC, EXTRA VIRGIN OLIVE OIL, YEAST EXTRACT, ONION POWDER, NATURAL FLAVOR, BROWN SUGAR, GUM ARABIC, CARAMEL COLOR, MOLASSES, CITRIC ACID, BEEF EXTRACT, MILK PROTEIN CONCENTRATE, SKIM MILK, AND BEEF FAT).
Dietary Information
Notable micronutrients in POTATO CHIPS, BRAZILIAN PICANHA include Potassium, K (25% DV) , Vitamin C, total ascorbic acid (24% DV) , and Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 571 calories per 100 grams, POTATO CHIPS, BRAZILIAN PICANHA gets 5% of its calories from protein, 40% from carbohydrates, and 56% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Frito-Lay, POTATO CHIPS, BRAZILIAN PICANHA
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