Aldi, PORK RINDS CHICHARRONES, HOT & SPICY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 2,214 MG | 96% |
Nutrition Highlights
- Excellent source of protein with 57.1g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (96% of Daily Value per 100g).
About PORK RINDS CHICHARRONES, HOT & SPICY
Clancys hot and spicy pork rind chicharrones seasoned with paprika, garlic, onion, and chili. Per 14g serving: 571 cal per 100g, 57.1g protein, 35.7g fat, 7.1g carbs. An extraordinarily high-protein, zero-carb snack by nature; the seasoning adds a small carb contribution.
Ingredients
PORK SKINS, SALT, CORN FLOUR, HYDROLYZED CORN PROTEIN (HYDROLYZED CORN GLUTEN & SAFFLOWER OIL) SUGAR, ONION POWDER, DEXTROSE, PAPRIKA EXTRACT, GARLIC POWDER, MALTODEXTRIN, TORULA YEAST, NATURAL FLAVORS, SPICES, CITRIC ACID, SILICON DIOXIDE ADDED TO PREVENT CAKING.
Dietary Information
PORK RINDS CHICHARRONES, HOT & SPICY is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in PORK RINDS CHICHARRONES, HOT & SPICY include Sodium, Na (96% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 571 calories per 100 grams, PORK RINDS CHICHARRONES, HOT & SPICY gets 40% of its calories from protein, 5% from carbohydrates, and 56% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Aldi, PORK RINDS CHICHARRONES, HOT & SPICY
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