Frito-Lay — POPPIN' JALAPENO FLAVORED TORTILLA CHIPS, POPPIN' JALAPENO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 1.1 MG | 6% | |
| Potassium, K | 179 MG | 4% | |
| Sodium, Na | 679 MG | 30% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (30% DV).
About POPPIN' JALAPENO FLAVORED TORTILLA CHIPS, POPPIN' JALAPENO
Doritos Poppin Jalapeno Flavored Tortilla Chips from Frito-Lay Company are corn tortilla chips seasoned with jalapeno pepper, Romano cheese, cheddar, and buttermilk for a creamy-spicy combination. Each 28g serving provides 536 calories, 28.57g of fat, 64.29g of carbs, and 3.6g of fiber with 7.14g of protein. The dairy-forward seasoning blend balances the jalapeno heat with a creamy cheese character that distinguishes them from plain spicy chips.
Ingredients
CORN, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), WHEY, SALT, MALTODEXTRIN (MADE FROM CORN), MONOSODIUM GLUTAMATE, BUTTERMILK, ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), ONION POWDER, SUGAR, CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, SPICES, LACTOSE, JALAPENO PEPPER, GARLIC POWDER, MODIFIED CORN STARCH, DEXTROSE, SODIUM CASEINATE, SKIM MILK, LACTIC ACID, CITRIC ACID, MALIC ACID, ARTIFICIAL COLOR (YELLOW 6, BLUE 1, RED 40), DISODIUM INOSINATE, AND DISODIUM GUANYLATE.
Dietary Information
Notable micronutrients in POPPIN' JALAPENO FLAVORED TORTILLA CHIPS, POPPIN' JALAPENO include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, POPPIN' JALAPENO FLAVORED TORTILLA CHIPS, POPPIN' JALAPENO gets 5% of its calories from protein, 48% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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