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Nash Finch, PIZZA, UNCURED PEPPERONI

Pizza Nash Finch Company Branded
251 Calories
9.3g Protein
23.0g Carbs
13.7g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 251
% Daily Value*
Total Fat 13.7g 18%
Saturated Fat 4.9g 25%
Trans Fat 0g
Cholesterol 22mg 7%
Sodium 415mg 18%
Total Carbohydrate 23.0g 8%
Dietary Fiber 1.1g 4%
Total Sugars 4.4g
Protein 9.3g 19%
Vitamin D 0mcg 0%
Calcium 137mg 11%
Iron 0.8mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.3g 20%
Carbs 23.0g 50%
Fat 13.7g 30%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4.9 MG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 137 MG 11%
Iron, Fe 0.8 MG 4%
Sodium, Na 415 MG 18%

About PIZZA, UNCURED PEPPERONI

Nash Brothers Trading Company Uncured Pepperoni Pizza provides 251 calories per 183g serving, with 9.29g of protein from whole milk mozzarella and uncured pepperoni and 22.95g of carbohydrates from the rice and potato starch gluten-free crust. The 13.66g of fat and 1.1g of fiber in this frozen pizza use nitrate-free pepperoni and extra virgin olive oil.

Ingredients

CRUST: WATER, RICE FLOUR, POTATO STARCH, OLIVE OIL, HONEY, TAPIOCA FLOUR, FRESH YEAST, SALT. SAUCE: TOMATO PUREE (TOMATOES, SALT AND CITRIC ACID), WATER, PIZZA SAUCE MIX (OREGANO, DRIED BASIL, SALT, SUGAR, DRIED GARLIC), EXTRA VIRGIN OLIVE OIL, ONIONS, DEHYDRATED ROMANO CHEESE (PASTEURIZED CULTURED COW'S MILK, SALT, ENZYMES), PARSLEY, BASIL. CHEESES: WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES). TOPPING: UNCURED PEPPERONI (NO NITRITE OR NITRATE ADDED EXCEPT THOSE NATURALLY OCCURRING IN SEA SALT, PORK, BEEF, NATURAL CANE SUGAR, SPICES, PAPRIKA, NATURAL FLAVORINGS, GARLIC POWDER, LACTIC ACID STARTER CULTURE OR CELERY POWDER), OREGANO.

Calorie Breakdown

At 251 calories per 100 grams, PIZZA, UNCURED PEPPERONI gets 15% of its calories from protein, 37% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.

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