Pioneer 1.75 oz. Buttermilk Drop Biscuit Dough
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 60 MG | 5% | |
| Iron, Fe | 2.8 MG | 16% | |
| Potassium, K | 100 MG | 2% | |
| Sodium, Na | 1,080 MG | 47% |
Nutrition Highlights
- Good source of Sodium, Na (47% DV).
About Pioneer 1.75 oz. Buttermilk Drop Biscuit Dough
Pioneer 1.75 oz. Buttermilk Drop Biscuit Dough is a calorie-dense food with 340 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6g of protein, 40g of carbohydrates, and 18g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Dough Based Products / Meals category.
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SUGAR, Contains less than 2%: BAKING SODA, SALT, NONFAT MILK, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, WHEY, BUTTERMILK, FOOD STARCH - MODIFIED.
Dietary Information
Notable micronutrients in Pioneer 1.75 oz. Buttermilk Drop Biscuit Dough include Sodium, Na (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 340 calories per 100 grams, Pioneer 1.75 oz. Buttermilk Drop Biscuit Dough gets 7% of its calories from protein, 47% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.
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