Signature — PINK CAKE ICING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 83 MG | 4% |
About PINK CAKE ICING
Cake Mate Pink Cake Icing supplies 417 calories per 6g serving at full concentration, built from sugar, corn syrup, and vegetable shortening, with 66.67g of carbohydrates and 16.67g of fat. No protein present. Used in small amounts as a decorative icing for cakes and cupcakes, the actual caloric contribution per decorated item is modest. Colored pink with red and blue food dyes.
Ingredients
SUGAR, CORN SYRUP, VEGETABLE SHORTENING (PALM AND HYDROGENATED PALM OILS), WATER, VEGETABLE OIL (PALM, PALM KERNEL, SOY LECITHIN), MALTODEXTRIN, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED POTATO STARCH, CORNSTARCH, TITANIUM DIOXIDE (COLOR), SALT, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, SUNFLOWER OIL, ROSEMARY EXTRACT (PRESERVATIVE), TOCOPHEROLS, RED 3, RED 40, BLUE 1, MONO- AND DIGLYCERIDES, POLYSORBATE 60.
Calorie Breakdown
At 417 calories per 100 grams, PINK CAKE ICING gets 0% of its calories from protein, 64% from carbohydrates, and 36% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Signature — PINK CAKE ICING
See how Signature — PINK CAKE ICING compares to other foods in terms of nutrition:
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