VINCINNI, PERFETTO DESSERT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 209 MG | 9% |
About PERFETTO DESSERT
Vincinni Perfetto Dessert is a cocoa-coated sponge cake snack formulated with wheat flour, whole egg powder, vegetable fats, glucose syrup, banana powder, and cocoa powder in both the sponge and coating. Per 100 g, it delivers 440 calories, 6.22 g protein, 61.33 g carbohydrates, 18.22 g fat, and 2 g fiber. The cocoa coating contains a minimum of 11% cocoa solids. Emulsifiers -- mono- and diglycerides, polyglycerol esters, soy lecithin -- ensure a smooth, stable texture. Potassium sorbate functions as a preservative for extended shelf life. A small 22.5 g serving is stated. Contains wheat, milk, soy, and egg. A European-style individually portioned snack cake with a banana-chocolate flavor profile popular across Eastern European markets.
Ingredients
WHEAT FLOUR, SUGAR, WHOLE EGG POWDER, VEGETABLE FATS, GLUCOSE SYRUP, WHEAT STARCH, SOYA FLOUR, LACTOSE, DEXTROSE, COCOA POWDER, SKIMMED MILK POWDER, BANANA POWDER, EMULSIFIERS (MONO- AND DIGLYCERIDES OF FATTY ACIDS, POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN), RAISING AGENTS (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SALT, PRESERVATIVE (POTASSIUM SORBATE), FLAVOURINGS. COCOA COATING CONTAINS MIN. 11% COCOA SOLIDS.
Calorie Breakdown
At 440 calories per 100 grams, PERFETTO DESSERT gets 6% of its calories from protein, 56% from carbohydrates, and 37% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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