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Know what is on your plate.

Nestle, PEPPERONI PARMESAN RANCH BLASTED ON A TRADITIONAL CRUST PIZZA, PEPPERONI

Pizza Nestle USA Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

294 Calories
10.8g Protein
31.2g Carbs
14.0g Fat
1.4g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 10.8g 19%
Carbs 31.2g 56%
Fat 14.0g 25%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 294
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 6.1g 30%
Trans Fat 0.2g
Cholesterol 22mg 7%
Sodium 620mg 27%
Total Carbohydrate 31.2g 11%
Dietary Fiber 1.4g 5%
Total Sugars 5.4g
Protein 10.8g 22%
Vitamin D 0mcg 0%
Calcium 168mg 13%
Iron 7.5mg 42%
Potassium 125mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 168 MG 13%
Iron, Fe 7.5 MG 42%
Potassium, K 125 MG 3%
Sodium, Na 620 MG 27%

Nutrition Highlights

  • Good source of protein with 10.8g per 100g.
  • Good source of Iron, Fe (42% DV).
  • Good source of Sodium, Na (27% DV).

About PEPPERONI PARMESAN RANCH BLASTED ON A TRADITIONAL CRUST PIZZA, PEPPERONI

DiGiorno Pepperoni Parmesan Ranch Pizza on a traditional crust comes with pepperoni made from pork, chicken, and beef, mozzarella, and a parmesan-asiago-romano cheese blend with ranch-style seasoning. A 279g serving delivers 294 calories, 10.8g protein, 31.2g carbs, and 14g fat with 1.4g fiber. A frozen pizza with a layered cheese and flavor profile that goes beyond basic pepperoni.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SEASONING (BUTTERMILK SOLIDS, WHEY POWDER, YEAST EXTRACT, SALT, SPICES, GARLIC POWDER, ONION POWDER, CITRIC ACID, NATURAL FLAVOR), SUGAR, 2% OR LESS OF VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), DEGERMINATED WHITE CORN MEAL, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), YEAST, SEASONING (SALT, SPICES, FRUCTOSE, GARLIC, MODIFIED CORNSTARCH, KONJAC GUM, MALIC ACID), SALT, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, DATEM, METHYLCELLULOSE, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID (DOUGH CONDITIONER).

Dietary Information

Notable micronutrients in PEPPERONI PARMESAN RANCH BLASTED ON A TRADITIONAL CRUST PIZZA, PEPPERONI include Iron, Fe (42% DV) , and Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 294 calories per 100 grams, PEPPERONI PARMESAN RANCH BLASTED ON A TRADITIONAL CRUST PIZZA, PEPPERONI gets 15% of its calories from protein, 42% from carbohydrates, and 43% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Nestle, PEPPERONI PARMESAN RANCH BLASTED ON A TRADITIONAL CRUST PIZZA, PEPPERONI

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