Harris-Teeter, PEPPERONI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,929 MG | 84% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
- Rich source of Sodium, Na (84% of Daily Value per 100g).
About PEPPERONI
Pepperoni from Harris Teeter by Harris-Teeter Inc. Per 100g: 464 kcal, 17.9g protein, 3.6g carbs, 42.9g fat, 0g fiber. Made from a blend of pork and beef, cured with salt, dextrose, lactic acid starter culture, sodium ascorbate, and sodium nitrite. Spices and flavorings define the characteristic pepperoni profile, with oleoresin of paprika for color. BHA and BHT are antioxidant preservatives used to protect the fat from rancidity. Citric acid contributes to the acidic tang typical of cured meats. Very high in fat, predominantly saturated. A standard deli pepperoni suitable for pizza toppings, sandwiches, and charcuterie. Contains pork and beef.
Ingredients
PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC AICD STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID.
Dietary Information
PEPPERONI is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in PEPPERONI include Sodium, Na (84% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 464 calories per 100 grams, PEPPERONI gets 15% of its calories from protein, 3% from carbohydrates, and 83% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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