George DeLallo, PEPPERONCINI, MILD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,833 MG | 80% |
Nutrition Highlights
- Low in calories with 50 kcal per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (80% of Daily Value per 100g).
About PEPPERONCINI, MILD
Mild pickled pepperoncini from DeLallo, produced by George DeLallo Co. Made from pepperoncini peppers pickled in water, vinegar, and salt with acetic acid, citric acid, benzoate of soda and sodium bisulfite as preservatives, and FD&C Yellow 5 for color. Per 100g: 50 kcal, 3.3g protein, 6.7g carbohydrate, 0g fat, 0g fiber. Pepperoncini are mild Italian pickled peppers with tangy acidity and minimal heat. Suitable for vegetarian and vegan diets. Gluten-free. Used in Italian beef sandwiches, antipasto plates, salads, and pizza. The mild heat and acidic brine make them broadly accessible compared to hotter pickled pepper varieties. DeLallo is a well-regarded Italian specialty food brand.
Ingredients
PEPPERONCINI, WATER, VINEGAR, SALT, ACETIC ACID, CITRIC ACID, BENZOATE OF SODA (AS A PRESERVATIVE), SODIUM BISULFITE (AS A PRESERVATIVE), FD&C YELLOW #5.
Dietary Information
PEPPERONCINI, MILD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in PEPPERONCINI, MILD include Sodium, Na (80% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 50 calories per 100 grams, PEPPERONCINI, MILD gets 27% of its calories from protein, 53% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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