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Pepperidge Farm Whole Grain Oatmeal Bread, 24 Oz Loaf
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 9% | |
| Niacin | 5.3 MG | 33% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 23 MG | 2% | |
| Iron, Fe | 2.8 MG | 16% | |
| Potassium, K | 233 MG | 5% | |
| Sodium, Na | 256 MG | 11% |
Nutrition Highlights
- Good source of protein with 11.6g per 100g.
- High in dietary fiber (7g per 100g), supporting digestive health.
- Good source of Niacin (33% DV).
About Pepperidge Farm Whole Grain Oatmeal Bread, 24 Oz Loaf
Oats folded into whole wheat flour along with honey and wheat gluten give this loaf its texture, sweetened lightly with sugar and preserved with calcium propionate and sorbic acid. Contains wheat, milk and soy. A 43 gram slice carries 279 calories, 11.63 grams protein, 4.65 grams fat, 46.51 grams carbs and 7 grams fiber.
Ingredients
MADE FROM: WHOLE WHEAT FLOUR, WATER, OATS, WHEAT GLUTEN, SUGAR, YEAST, CONTAINS 2% OR LESS OF: HONEY, VEGETABLE OILS (SOYBEAN AND/OR CANOLA), SALT, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, DATEM, WHEY, SOY LECITHIN. CONTAINS: WHEAT, MILK, SOY.
Dietary Information
Pepperidge Farm Whole Grain Oatmeal Bread, 24 Oz Loaf is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in Pepperidge Farm Whole Grain Oatmeal Bread, 24 Oz Loaf include Niacin (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 279 calories per 100 grams, Pepperidge Farm Whole Grain Oatmeal Bread, 24 Oz Loaf gets 17% of its calories from protein, 67% from carbohydrates, and 15% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Pepperidge Farm Whole Grain Oatmeal Bread, 24 Oz Loaf
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