JTM Food — Penne in Alfredo Sauce 30# 6 Bags
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.7 MG | 1% | |
| Vitamin A, RAE | 48 UG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 241 MG | 19% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 401 MG | 17% |
About Penne in Alfredo Sauce 30# 6 Bags
Penne in Alfredo Sauce 30# 6 Bags is a moderate-calorie food with 180 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.8g of protein, 18.3g of carbohydrates, and 7.3g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Cheese/Cheese Substitutes category.
Ingredients
WATER, COOKED PENNE (penne [whole durum wheat flour, semolina, egg white, glycerol monostearate, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water), PASTEURIZED PROCESS CHEESE (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, cream, sodium phosphates and potassium phosphates, salt, seasoning [potassium chloride, flavor (contains maltodextrin)]), NONFAT DRY MILK, CONTAINS LESS THAN 2% OF CHEESE FLAVOR (whey, cheddar cheese [milk, cheese cultures, salt, enzymes], buttermilk solids, butter), ROMANO CHEESE (sheeps milk, cheese culture, salt, enzymes), MODIFIED FOOD STARCH, BUTTER FLAVORING (whey solids, enzyme-modified butter [butter, buttermilk powder, enzymes], maltodextrin, salt, dehydrated butter [butter, buttermilk powder], guar gum, annatto and turmeric [for color]), POTASSIUM PHOSPHATES AND SODIUM PHOSPHATES , DEHYDRATED GARLIC, SPICES, CITRIC ACID, DEHYDRATED PARSLEY.
Calorie Breakdown
At 180 calories per 100 grams, Penne in Alfredo Sauce 30# 6 Bags gets 22% of its calories from protein, 41% from carbohydrates, and 36% from fat. This is moderate, similar to many lean proteins and whole grains.
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