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J.S. Krum, PEARL RIVER PASTRY COMPANY, CLASSIC NEW YORK CHEESECAKE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 24.7 MG | 27% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 94 MG | 7% | |
| Sodium, Na | 259 MG | 11% |
Nutrition Highlights
- Good source of Vitamin C, total ascorbic acid (27% DV).
About PEARL RIVER PASTRY COMPANY, CLASSIC NEW YORK CHEESECAKE
Pearl River Pastry Company Classic New York Cheesecake is a low-sugar cheesecake made with cream cheese, maltitol as the sweetener, eggs, lemon juice, and vanilla, with no traditional sugar-based crust listed. An 85 g serving has 306 calories, 23.53 g of fat, 22.35 g of carbs, and 4.71 g of protein. The maltitol base makes it suitable for those moderating sugar intake, though total calories remain moderate.
Ingredients
CREAM CHEESE (MILK, CHEESE CULTURES, CAROB BEAN GUM, SALT), MALTITOL, EGGS, LEMON JUICE, VANILLA.
Dietary Information
Notable micronutrients in PEARL RIVER PASTRY COMPANY, CLASSIC NEW YORK CHEESECAKE include Vitamin C, total ascorbic acid (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 306 calories per 100 grams, PEARL RIVER PASTRY COMPANY, CLASSIC NEW YORK CHEESECAKE gets 6% of its calories from protein, 29% from carbohydrates, and 69% from fat. This is moderately high, similar to many cooked grains and dairy products.
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