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WEGMANS, PEAR JUICE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 58.4 MG | 65% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.3 MG | 2% | |
| Potassium, K | 66 MG | 1% | |
| Sodium, Na | 13 MG | 1% |
Nutrition Highlights
- Very low in calories (40 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Rich source of Vitamin C, total ascorbic acid (65% of Daily Value per 100g).
About PEAR JUICE
A canned fruit product from Wegmans, this pear juice blend combines water, diced peaches, diced pears, and red-colored cherries with pear juice concentrate and natural flavor. Each 100 g serving delivers 40 calories, 0 g protein, 10.6 g carbohydrates, and 0 g fat, with 0.9 g of fiber. Ascorbic acid and citric acid preserve color and freshness. The carmine-based cherry coloring is animal-derived, so this product is not suitable for strict vegans. It fits low-fat, low-protein diets and provides a modest natural sweetness from real fruit sources, making it useful as a light snack addition or fruit topping.
Ingredients
WATER, DICED PEACHES, DICED PEARS, CHERRIES COLORED RED WITH CARMINE, PEAR JUICE CONCENTRATE, NATURAL FLAVOR, ASCORBIC ACID (VITAMIN C) TO PROTECT COLOR, CITRIC ACID.
Dietary Information
PEAR JUICE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in PEAR JUICE include Vitamin C, total ascorbic acid (65% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 40 calories per 100 grams, PEAR JUICE gets 0% of its calories from protein, 106% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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