REESE'S, PEANUT BUTTER CANDY EGGS IN A CRUNCHY SHELL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.9 MG | 10% | |
| Sodium, Na | 115 MG | 5% |
Nutrition Highlights
- Good source of protein with 10.3g per 100g.
- Good source of dietary fiber (2.6g per 100g).
About PEANUT BUTTER CANDY EGGS IN A CRUNCHY SHELL
Reese's Peanut Butter Candy Eggs in a Crunchy Shell are a seasonal Easter candy with a peanut butter center encased in a crisp sugar shell, designed as a shell-coated egg-shaped piece rather than the standard cup format. Per 100 g, they supply 487 calories, 10.3 g protein, 61.5 g carbohydrates, and 23.1 g fat. The peanut butter filling uses partially defatted peanuts and hydrogenated palm kernel and soybean oil for binding. Corn syrup, dextrose, and cornstarch build the shell structure. Artificial dyes Yellow 5, Blue 2, Red 40, and Blue 1 provide the multi-colored pastel shell appearance. Confectioner's glaze and carnauba wax finish the shell. Contains peanuts, milk, and soy. Gluten-free. The 39 g serving delivers approximately 190 calories. A seasonal limited-availability item tied to the Easter holiday period.
Ingredients
SUGAR; PARTIALLY DEFATTED PEANUTS; HYDROGENATED VEGETABLE OIL (PALM KERNEL AND SOYBEAN OIL); CORN SYRUP; DEXTROSE; CONTAINS 2% OR LESS OF: ARTIFICIAL COLOR (YELLOW 5 LAKE; BLUE 2 LAKE; RED 40 LAKE; BLUE 1 LAKE); PALM KERNEL OIL; CARNAUBA WAX; SALT; CORNSTARCH; LECITHIN (SOY); MODIFIED CORNSTARCH; CONFECTIONER'S GLAZE; VANILLIN (ARTIFICIAL FLAVOR); MILK.
Calorie Breakdown
At 487 calories per 100 grams, PEANUT BUTTER CANDY EGGS IN A CRUNCHY SHELL gets 8% of its calories from protein, 51% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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