Scott's, PASTEURIZED PROCESS CHEESE SPREAD, BACON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 484 MG | 37% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,581 MG | 69% |
Nutrition Highlights
- Good source of protein with 12.9g per 100g.
- Good source of Calcium, Ca (37% DV).
- Rich source of Sodium, Na (69% of Daily Value per 100g).
About PASTEURIZED PROCESS CHEESE SPREAD, BACON
A bacon-flavored pasteurized process cheese spread from Scott's of Wisconsin. Per 100g it delivers 290 calories, 13g protein, 10g carbohydrates, and 19g fat, with no fiber. The cheese base blends cheddar with American, Gruyere, brick, and havarti cheeses, processed with water, whey, cream, and sodium phosphate as the emulsifying salt. Real bacon pieces contribute the smoky, savory character alongside natural smoke flavor and paprika. Guar gum provides body, and sorbic acid extends shelf life. Lactic and acetic acids adjust pH. Paprika and turmeric extract provide color. Contains milk and pork. A ready-to-spread product well suited for crackers, pretzels, sandwiches, or as a dip. The multi-cheese blend creates a more complex flavor than single-variety process cheese products.
Ingredients
CHEDDAR AND NATURAL CHEESE (AMERICAN, GRUYERE, BRICK, HAVARTI [CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR, CALCIUM CHLORIDE]), WATER, WHEY, CREAM, BACON, SODIUM PHOSPHATE, SALT, LACTIC ACID, SORBIC ACID (TO PROTECT FLAVOR), GUAR GUM, NATURAL SMOKE FLAVOR, ACETIC ACID, PAPRIKA AND TURMERIC EXTRACT (COLOR).
Dietary Information
Notable micronutrients in PASTEURIZED PROCESS CHEESE SPREAD, BACON include Sodium, Na (69% DV) , and Calcium, Ca (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 290 calories per 100 grams, PASTEURIZED PROCESS CHEESE SPREAD, BACON gets 18% of its calories from protein, 13% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
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