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Winona, PASTEURIZED CHEESE SHANCK, GHOST PEPPER CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,633 MG | 71% |
Nutrition Highlights
- Rich source of Sodium, Na (71% of Daily Value per 100g).
About PASTEURIZED CHEESE SHANCK, GHOST PEPPER CHEESE
Alejandro Ghost Pepper Cheese from Winona Foods is a processed cheese sauce with ghost chili pepper heat, made from water, soybean oil, ghost pepper cheese (milk, cheese cultures, ghost chili flakes, natural smoke flavor), whey, and sodium phosphate. Per 100g: 300 kcal, 3.3g protein, 13.3g carbs, 23.3g fat, 0g fiber. Contains dairy and soy. The ghost chili flakes provide extreme heat (ghost peppers rank among the hottest peppers globally) balanced by smoky flavor. A processed cheese sauce format designed for dipping, nachos, or hot sauce applications. Preserved with sorbic acid. Serving size is 30g.
Ingredients
WATER, SOYBEAN OIL, GHOST PEPPER CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES, GHOST CHILI FLAKES, NATURAL SMOKE FLAVOR), WHEY, WHEY PROTEIN CONCENTRATE, MALTODEXTRIN, SODIUM PHOSPHATE, LESS THAN 2% OF SALT, MODIFIED FOOD STARCH, DATEM, NATURAL FLAVOR, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID (PRESERVATIVE), XANTHAN GUM.
Dietary Information
Notable micronutrients in PASTEURIZED CHEESE SHANCK, GHOST PEPPER CHEESE include Sodium, Na (71% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, PASTEURIZED CHEESE SHANCK, GHOST PEPPER CHEESE gets 4% of its calories from protein, 18% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.
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