Brittany Records, PASTA FACTORY PESTO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.3 MG | 7% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 263 MG | 20% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 456 MG | 20% |
Nutrition Highlights
- Good source of Calcium, Ca (20% DV).
- Good source of Sodium, Na (20% DV).
About PASTA FACTORY PESTO
Santa Cruz Pasta Factory Pesto from Brittany Records is a rich sauce made with olive oil, canola oil, spinach, walnuts, Parmesan cheese, basil, and garlic, providing 561 calories, 8.77g of protein, 3.51g of carbs, and 57.89g of fat per 57g serving. An intensely calorie-dense, low-carb pesto for pasta and bruschetta.
Ingredients
OLIVE OIL, CANOLA OIL, SPINACH, WALNUTS, PARMESAN CHEESE, (COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, FLOW AGENT), BASIL, GARLIC, LEMON JUICE, KOSHER SALT.
Dietary Information
PASTA FACTORY PESTO is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in PASTA FACTORY PESTO include Calcium, Ca (20% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 561 calories per 100 grams, PASTA FACTORY PESTO gets 6% of its calories from protein, 3% from carbohydrates, and 93% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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