Catalina Records, PANDORO LEMON, LEMON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.8 MG | 4% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 213 MG | 9% |
About PANDORO LEMON, LEMON
Barbiero Lemon Pandoro is an Italian holiday cake at 400 kcal per 75 g serving with 52 g carbs, 17.3 g fat from butter, and 5.3 g protein. Made with wheat flour, eggs, butter, and sourdough, filled with a lemon cream of glucose syrup, egg yolk, and lemon juice, and served with icing sugar, it is a classic Italian festive bread.
Ingredients
WHEAT FLOUR, EGGS, SUGAR, BUTTER, LEMON CREAM (GLUCOSE SYRUP, DEXTROSE, WATER, SUGAR, SUNFLOWER OIL, LACTOSE, LEMON JUICE, MILK PROTEINS,EGG YOLK, PECTINS, NATURAL FLAVORINGS, POTASSIUM SORBATE (PRESERVATIVES)), WATER, SOURDOUGH (WHEAT FLOUR, WATER), GLUCOSE SYRUP, MONO- AND DIGLYCERIDES, SALT, SKIM MILK POWDER, NATURAL FLAVORINGS, CONTAINS A SACHET OF ICING SUGAR (INGREDIENTS: SUGAR, WHEAT STARCH, NATURAL FLAVOR).
Calorie Breakdown
At 400 calories per 100 grams, PANDORO LEMON, LEMON gets 5% of its calories from protein, 52% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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