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Know what is on your plate.

Transnational, PAMPA, VANILLA FROSTING

Baking Decorations & Dessert Toppings Transnational Foods, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

412 Calories
0g Protein
70.6g Carbs
14.7g Fat
2.9g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 70.6g 83%
Fat 14.7g 17%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 412
% Daily Value*
Total Fat 14.7g 19%
Saturated Fat 7.4g 37%
Trans Fat 4.4g
Cholesterol 0mg 0%
Sodium 191mg 8%
Total Carbohydrate 70.6g 26%
Dietary Fiber 2.9g 10%
Total Sugars 61.8g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 191 MG 8%

Nutrition Highlights

  • Good source of dietary fiber (2.9g per 100g).

About PAMPA, VANILLA FROSTING

Pampa Vanilla Frosting is a ready-to-spread cake topping made from sugar, partially hydrogenated vegetable oil, corn syrup, and artificial vanilla flavor. Per 34g serving: 412 calories, 70.59g carbs, and 14.71g fat, with 2.9g fiber from added cellulose. Spread directly onto cooled cakes or cupcakes without any preparation.

Ingredients

SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, SUNFLOWER AND/OR COTTONSEED OILS), WATER, CORN SYRUP, CORN STARCH AND/OR WHEAT STARCH, CONTAINS 2% OR LESS OF SALT, DISTILLED MONO AND DIGLYCERIDES, CELLULOSE GUM, YELLOW 5, YELLOW 6, TITANIUM DIOXIDE, POLYSORBATE 60, SODIUM STEAROYL LACTILATE, SODIUM ACID PYROPHOSPHATE, ARTIFICIAL FLAVOR, CITRIC ACID, NONFAT MILK, POTASSIUM SORBATE (PRESERVATIVE)

Calorie Breakdown

At 412 calories per 100 grams, PAMPA, VANILLA FROSTING gets 0% of its calories from protein, 69% from carbohydrates, and 32% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Transnational, PAMPA, VANILLA FROSTING

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