R.M. Palmer, PALMER, DOUBLE CRISP CANDY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 112 MG | 5% |
Nutrition Highlights
- Good source of dietary fiber (2.5g per 100g).
About PALMER, DOUBLE CRISP CANDY
Palmer Double Crisp Candy is a compound chocolate product made with sugar, hydrogenated palm kernel or palm oil, whey, lactose, crisp rice, alkalized cocoa, skim milk, soy lecithin, and vanillin. A 40g serving provides 500 calories, 2.5g protein, 67.5g carbs, 27.5g fat, and 2.5g fiber. The crisp rice component adds a light crunch throughout. The compound fat base (palm kernel oil instead of cocoa butter) is standard for Palmer's seasonal novelty chocolate products. These are typically sold in holiday and seasonal themed shapes.
Ingredients
SUGAR, HYDROGENATED VEGETABLE OIL (PALM KERNEL AND/OR PALM), WHEY, LACTOSE, CRISP RICE (RICE, SUGAR, SALT, BARLEY MALT), COCOA (PROCESSED WITH ALKALI), SKIM MILK, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR).
Calorie Breakdown
At 500 calories per 100 grams, PALMER, DOUBLE CRISP CANDY gets 2% of its calories from protein, 54% from carbohydrates, and 50% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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