Dietz & Watson — ORIGINALS GOAT CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 482 MG | 21% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (21% DV).
About ORIGINALS GOAT CHEESE
Made from pasteurized goat's milk rather than cow's, Dietz & Watson's Originals Goat Cheese has a tangier, earthier flavor than most dairy cheeses. The fat is high but goat milk fat is slightly more digestible for some people. Carbohydrates are minimal. Potassium sorbate is added for preservation. Soft and spreadable, it goes well on crackers, in salads, or melted over roasted vegetables.
Ingredients
PASTEURIZED GOAT'S MILK, SEA SALT, POTASSIUM SORBATE, MICROBIAL ENZYME, BACTERIAL CULTURE.
Dietary Information
ORIGINALS GOAT CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in ORIGINALS GOAT CHEESE include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, ORIGINALS GOAT CHEESE gets 23% of its calories from protein, 6% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
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