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Gratitude Health, ORIGINAL GREEN TEA, ORIGINAL GREEN
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 31.6 MG | 35% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 1 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 4 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in calories (10 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Vitamin C, total ascorbic acid (35% DV).
About ORIGINAL GREEN TEA, ORIGINAL GREEN
Gratitude Original Green Tea contains 10 calories per 443ml serving with 2.26g carbohydrates and trace protein. Made from organic green tea extract brewed in water, sweetened with organic cane sugar, enhanced with organic natural flavor, and additionally sweetened with organic rebaudioside A from stevia. The combination of small amounts of sugar and stevia keeps calories very low while maintaining sweetness. Contains naturally occurring caffeine from green tea.
Ingredients
ORGANIC TEA INFUSION (WATER, ORGANIC GREEN TEA EXTRACT), ORGANIC CANE SUGAR, ORGANIC NATURAL FLAVOR, ORGANIC REBAUDIOSIDE A (STEVIA EXTRACT).
Dietary Information
ORIGINAL GREEN TEA, ORIGINAL GREEN is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in ORIGINAL GREEN TEA, ORIGINAL GREEN include Vitamin C, total ascorbic acid (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 10 calories per 100 grams, ORIGINAL GREEN TEA, ORIGINAL GREEN gets 9% of its calories from protein, 90% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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