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Whole — ORGANIC VEGETABLE BROTH

Canned Soup Whole Foods Market, Inc. Branded
6 Calories
0g Protein
0.8g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 6
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 58mg 3%
Total Carbohydrate 0.8g 0%
Dietary Fiber 0g 0%
Total Sugars 0.4g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0.8g 83%
Fat 0g 17%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 58 MG 3%

Nutrition Highlights

  • Very low in calories (6 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About ORGANIC VEGETABLE BROTH

365 Everyday Value Organic Vegetable Broth is made from organic vegetable stock concentrated from carrot, onion, and celery, with organic pear juice concentrate, carrot juice concentrate, and mushroom powder for depth. A 240 ml serving provides just 6 calories and 0.83 g of carbs. An extremely low-calorie organic broth for soups, risotto, grains, or any recipe that calls for vegetable stock.

Ingredients

ORGANIC VEGETARIAN STOCK (FILTERED WATER, ORGANIC VEGETABLE CONCENTRATE [ORGANIC CARROT, ORGANIC ONION, ORGANIC CELERY, SEA SALT]), CONTAINS LESS THAT 2% OF THE FOLLOWING: SALT, ORGANIC PEAR JUICE CONCENTRATE ORGANIC VANE SUGAR ORGANIC CANE SUGAR, ORGANIC CARROT JUICE CONCENTRATE, NATURAL FLAVOR, ORGANIC EXPELLER PRESSED SUNFLOWER SEED OIL*, ORGANIC ONION POWDER, ORGANIC MUSHROOM POWDER.

Dietary Information

ORGANIC VEGETABLE BROTH is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 6 calories per 100 grams, ORGANIC VEGETABLE BROTH gets 0% of its calories from protein, 55% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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