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Ritrovo Italian Regional, ORGANIC RASPBERRY BALSAMIC VINEGAR

Other Condiments Ritrovo Italian Regional Foods Branded
90 Calories
0g Protein
20.3g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 90
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 159mg 7%
Total Carbohydrate 20.3g 7%
Dietary Fiber 0g 0%
Total Sugars 20.3g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 34mg 3%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 20.3g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 10.2 MG 11%

Minerals

Nutrient Amount % DV
Calcium, Ca 34 MG 3%
Iron, Fe 0.6 MG 3%
Sodium, Na 159 MG 7%

Nutrition Highlights

  • Low in calories with 90 kcal per 100g.
  • Very low in fat (0g per 100g).

About ORGANIC RASPBERRY BALSAMIC VINEGAR

An organic raspberry balsamic vinegar from Ritrovo Selections by Ritrovo Italian Regional Foods. Per 100g: 90 calories, 0g protein, 20.3g carbs, 0g fat. Made with organic grape must, organic wine vinegar, organic raspberry juice, natural raspberry flavor, and pectin. Fully certified organic. No artificial ingredients. The grape must base gives it the characteristic sweetness and body of balsamic-style vinegar, while raspberry juice and flavor add a fruity tartness. Suitable for vegans. Lower in calories than oil-based dressings. Used as a salad dressing, glaze for proteins, or drizzle over cheese and roasted vegetables. The pectin contributes to a slightly thicker, syrup-like consistency.

Ingredients

ORGANIC GRAPE MUST, ORGANIC WINE VINEGAR, ORGANIC RASPBERRY JUICE, NATURAL RASPBERRY FLAVOR, PECTIN

Dietary Information

ORGANIC RASPBERRY BALSAMIC VINEGAR is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 90 calories per 100 grams, ORGANIC RASPBERRY BALSAMIC VINEGAR gets 0% of its calories from protein, 90% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Ritrovo Italian Regional, ORGANIC RASPBERRY BALSAMIC VINEGAR

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