Run-A-Ton, ORGANIC PIE DOUGH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 375 MG | 16% |
About ORGANIC PIE DOUGH
Wholly Wholesome Organic Pie Dough by The Run-A-Ton Group is a ready-to-use frozen dough made from organic wheat flour, palm oil, water, organic cane syrup, sea salt, cane sugar, guar gum, and rice flour. Per 100g it contains 464 calories, 3.57g protein, 39.29g carbs, and 32.14g fat. Designed for single-crust or double-crust pies, it shortens prep time without requiring from-scratch pastry skills.
Ingredients
ORGANIC, WHEAT FLOUR, ORGANIC PLAM OIL, WATER, ORGANIC CANE SYRUP, SEA SALT, ORGANIC CANE SUGAR, ORGANIC GUAR GUM, ORGANIC RICE FLOUR
Calorie Breakdown
At 464 calories per 100 grams, ORGANIC PIE DOUGH gets 3% of its calories from protein, 34% from carbohydrates, and 62% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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