Traditional Baking — OATMEAL RAISIN SOFT BAKED COOKIES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 268 MG | 12% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
- Good source of dietary fiber (3.6g per 100g).
About OATMEAL RAISIN SOFT BAKED COOKIES
Bakers Batch Oatmeal Raisin Soft Baked Cookies by Traditional Baking Inc. are soft-baked cookies made with oats, raisins, raisin paste, molasses, cinnamon, and allspice. Each 28 g serving provides 429 calories, 17.86 g of protein, 64.29 g of carbs, 16.07 g of fat, and 3.6 g of fiber, a high-protein and fiber-containing oatmeal raisin cookie.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), OATS, SHORTENING (INTERESTERIFIED SOYBEAN OIL), SUGAR, RAISINS, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, RAISIN PASTE, WATER, MOLASSES, EGGS, GLYCERIN, VANILLA FLAVOR, CINNAMON, BAKING POWDER, SALT, BAKING SODA, ALLSPICE.
Calorie Breakdown
At 429 calories per 100 grams, OATMEAL RAISIN SOFT BAKED COOKIES gets 17% of its calories from protein, 60% from carbohydrates, and 34% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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