Nabisco Biscuit, NUTTER BUTTER COOKIES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.9 MG | 16% | |
| Potassium, K | 140 MG | 3% | |
| Sodium, Na | 360 MG | 16% |
About NUTTER BUTTER COOKIES
Nutter Butter peanut butter sandwich cookies from Nabisco Biscuit Company, the classic American cookie featuring a peanut-shaped wafer with peanut butter cream filling. Per 100 g, they deliver 480 calories, 8 g protein, 64 g carbohydrates, and 20 g fat, with no fiber. The outer cookie uses unbleached enriched wheat flour with whole grain wheat flour, palm oil, and high fructose corn syrup. The peanut butter filling contains peanuts stabilized with hydrogenated rapeseed, cottonseed, and soybean oils and corn syrup solids. Soy lecithin emulsifies and artificial flavor adds butter notes. A 25 g serving is two cookies. Contains wheat, peanuts, and soy. The partially hydrogenated oils contribute a very small trans fat amount. A widely available mainstream snack cookie sold in both standard and snack-size formats.
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, PEANUT BUTTER (PEANUTS, CORN SYRUP SOLIDS, HYDROGENATED RAPESEED AND/OR COTTONSEED AND/OR SOYBEAN OILS, SALT, AND PEANUT OIL), PALM OIL, HIGH FRUCTOSE CORN SYRUP, WHOLE GRAIN WHEAT FLOUR, SALT, CORNSTARCH, LEAVENING (BAKING SODA, CALCIUM PHOSPHATE), SOY LECITHIN, ARTIFICIAL FLAVOR.
Calorie Breakdown
At 480 calories per 100 grams, NUTTER BUTTER COOKIES gets 7% of its calories from protein, 53% from carbohydrates, and 38% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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