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Kemps — NEW YORK VANILLA ICE CREAM, NEW YORK VANILLA

Ice Cream & Frozen Yogurt Kemps LLC Branded
200 Calories
3.1g Protein
24.6g Carbs
10.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 10.8g 14%
Saturated Fat 6.2g 31%
Trans Fat 0g
Cholesterol 46mg 15%
Sodium 77mg 3%
Total Carbohydrate 24.6g 9%
Dietary Fiber 0g 0%
Total Sugars 20g
Protein 3.1g 6%
Vitamin D 0mcg 0%
Calcium 123mg 9%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.1g 8%
Carbs 24.6g 64%
Fat 10.8g 28%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 123 MG 9%
Iron, Fe 0 MG 0%
Sodium, Na 77 MG 3%

About NEW YORK VANILLA ICE CREAM, NEW YORK VANILLA

Kemps New York Vanilla Ice Cream is made from milkfat and nonfat milk, sweet cream buttermilk, sugar, corn syrup, high fructose corn syrup, and whey, with natural and artificial vanilla flavor, stabilizers including guar gum, locust bean gum, and carrageenan, and annatto for color. A 65 g serving provides 200 calories, 3.1 g protein, 24.6 g carbohydrates, and 10.8 g fat. A classic Midwestern vanilla ice cream with a richer buttermilk note than basic vanilla, suited for cones, sundaes, pie a la mode, and milkshakes with a smooth, creamy texture.

Ingredients

INGREDIENTS : MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, NATURAL AND ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, ANNATTO (COLOR), CARRAGEENAN.

Calorie Breakdown

At 200 calories per 100 grams, NEW YORK VANILLA ICE CREAM, NEW YORK VANILLA gets 6% of its calories from protein, 49% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.

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