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Les Desserts — NEW YORK STYLE SMOOTH & CREAMY CHEESECAKE CUPS, PUMPKIN SWIRL

Other Frozen Desserts Les Desserts Branded
274 Calories
6.0g Protein
31.0g Carbs
14.3g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 274
% Daily Value*
Total Fat 14.3g 18%
Saturated Fat 8.3g 42%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 274mg 12%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.2g 4%
Total Sugars 22.6g
Protein 6.0g 12%
Vitamin D 0mcg 0%
Calcium 95mg 7%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.0g 12%
Carbs 31.0g 60%
Fat 14.3g 28%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 95 MG 7%
Iron, Fe 0.9 MG 5%
Sodium, Na 274 MG 12%

About NEW YORK STYLE SMOOTH & CREAMY CHEESECAKE CUPS, PUMPKIN SWIRL

Les Desserts New York style pumpkin swirl cheesecake cups provide 274 calories per 84g serving with 5.95g of protein, 14.29g of fat, and 1.2g of fiber. Reduced-fat cream cheese Neufchatel, eggs, pumpkin, honey graham crumbs, and spices create a creamy single-serve pumpkin cheesecake in cup form.

Ingredients

CREAM CHEESE NEUFCHATEL FAT REDUCED (PASTEURIZED MILK AND CREAM, SKIM MILK, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), SUGAR, HONEY GRAHAM CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], HUGH FRUCTOSE CORN SYRUP, WHOLE WHEAT FLOUR, VEGETABLE OIL [SOYBEAN, PALM, PALM KERNEL OIL], CONTAINS 2% OR LESS OF: BAKING SODA, SALT, HONEY, SOY LECITHIN), EGGS, PUMPKIN, HALF & HALF (MILK, CREAM, DISODIUM PHOSPHATE, SODIUM CITRATE, CARRAGEENAN), BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), BLEACHED WHEAT FLOUR, AND SPICES.

Calorie Breakdown

At 274 calories per 100 grams, NEW YORK STYLE SMOOTH & CREAMY CHEESECAKE CUPS, PUMPKIN SWIRL gets 9% of its calories from protein, 45% from carbohydrates, and 47% from fat. This is moderately high, similar to many cooked grains and dairy products.

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